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Thorn-Clarke Wine Dinner

10/04/2024 - 10/04/2024

Wednesday 10th April

Sample the finest flavours from Thorn-Clarke Wines alongside a specially created four-course menu.

Wednesday 10th April

Thorn-Clarke Wine Dinner

Prepare to pair a series of exceptional wines with phenomenal food in this special one-night tasting experience.

Family owned for six generations, Thorn-Clarke have been growing grapes in the world-renowned Barossa region, Australia for over 130 years. Highly regarded the world over, today Thorn-Clarke are one of Barossa Valley’s largest grape growers and winemakers. Their quality reflects the attention to detail both in the vineyards and the winery, backed up by a century and a half of experience.

Your host for the evening, winery owner Sam Clarke, has travelled across the world to bring you his expert knowledge, giving you a unique opportunity to learn first-hand about one of the oldest vineyards in Barossa. Enjoy a fascinating insight into his family’s incredible story while sampling some of the finest wines the region has to offer, including a very special Barossa Shiraz.

Each dish of the evening’s specially created four-course menu will be paired with a fine Barossa wine, chosen to complement and enhance the flavours.

£60 per adult

Event starts at 7pm.

Terms and conditions apply. Bookings are subject to availability. Minimum two guests per table, maximum of six. Menu subject to change. Cancellation will incur a £20 fee.