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Chef's 6-Course Tasting Menu
Monday - Saturday
Savour our dedicated tasting menu showcasing the talent of our award-winning culinary team at our 2 AA Rosette restaurant.
Chef's 6-Course Tasting Menu
Take your tastebuds on a six-course journey, where bold flavours and beautifully crafted dishes celebrate the very best of contemporary dining. From the freshness of the sea to perfectly cooked cuts of meat, each course is designed to delight, with enticing aromas and contrasting textures that linger long after the final bite.
Created to be shared and savoured together, this is a dining experience made for the table — memorable, exciting and unapologetically delicious.
Prices
£60 per person
Terms and conditions apply. Subject to availability. Menu available Monday through Saturdays within the date range listed above.